American Airlines customers flying from Dublin to Chicago and New York JFK will be able to experience a new premium in-flight experience launched on-board American’s fleet of Boeing 757-200, 767-300ER, 777-200ER aircraft flying in Europe.
Business Class customers can choose from new menu selections that will be served on updated, will also enjoy newly designed food elements and a customized sundae from the airline’s popular dessert cart, also more modern china along with new flatware and upgraded linens. Business Class updates include new slippers and an amenity kit with Akhassa® cosmetics.
First Class customers will receive other specially designed items including a textured placemat, napkin ring, accent water glass and an amuse-bouche, a bite-size hors d’œuvre, with entrees and beverages will be hand-delivered upon request. Food and beverage enhancements will include more variety and selections, including the introduction of a soup option, and a customizable pasta entree – a first for an airline.
|New menu selections served on modern china are offered in premium cabins.|
American Airlines Vice President – Marketing Rob Friedman said "As we build toward a new, more modern airline, we have thoughtfully considered each detail of the international premium experience from beginning to end by providing high-quality amenities and dining options that our customers expect.
By delivering a service that offers such personalization, we are able to provide an enhanced in-flight experience that truly meets the expectations of our premium customers, and reminds them of home or their favorite restaurant ".
American Airlines a founding member of the Oneworld alliance operates from Dublin Airport Terminal 2.
Irish Aviation Research Institute © 7th January 2013 All Rights Reserved.